Pleasant Hill: A new bakery, brewery and cupcakery are coming in 2023

It seems like Pleasant Hill often exists in the shadows of Concord and Walnut Creek, and the destination-worthy eateries both cities offer. That may change in 2023, as the small but mighty downtown welcomes a major bakery chain and an award-winning brewery, among other businesses. Here are three coming to downtown’s Crescent Drive.

Paris Baguette: This Asian-inspired Parisian bakery and cafe concept continues its Bay Area expansion with its first and only Contra Costa County location. Tri Valley and South Bay residents already have a taste for Paris Baguette’s large variety of fresh-baked breads, gourmet pastries — hello, curry croquette and sugar mochi doughnut — salads, gourmet sandwiches and cakes. Soon, you will, too. Opening: Mid-February. 124A/B Crescent Drive, Pleasant Hill; www.parisbaguette.com

Morgan Territory Brewing: Tracy’s state-of-the-art craft brewery is making its way west. At the second location, you’ll be able to partake in a large and comprehensive program of award-winning beers, including porters, hazy IPAs, amber ales and much more. The Tracy location has Taco Tuesdays with food trucks and weekend events, too. Opening: Early summer. 14A Crescent Drive, Pleasant Hill; https://morganterritorybrewing.com

Small Cakes: This small Danville bakery is bringing its wide variety of cupcakes and dessert jars to downtown Pleasant Hill. In addition to a rotating cupcake of the day, they offer a dozen flavors, some quite unique, including Caramel Crunch, Boston Cream Pie and Hot Fudge Sundae. They do gluten-free and minis cupcakes as well. Opening: April. 9B Crescent Drive, Pleasant Hill; https://smallcakesdanville.com